Extended Family Recipes

Recipes from our families to yours...

Subscribe
Add to Technorati Favourites
Add to del.icio.us
August 24, 2007

Grandma Lena Ray's Casserole

Recipe from Ginny



1 pound ground beef, browned and drained
1 pound ground sausage, browned and drained
1 large onion, chopped
1 bag of wide egg noodles, cooked and drained
1 can Luck's giant butter beans [or any tan limba beans]
1 can Campbell's cream of chicken soup [condensed]
3 ribs celery, chopped
4 or more slices American cheese [or velveeta if you prefer]
about 1/4 cup Progresso Italian Style seasoned bread crumbs

combine first 7 ingredients in a large casserole dish.
sprinkle generously with bread crumbs, top with slices of cheese to cover.
Bake at 350 degrees F about 25 - 30 minutes, or until casserole is bubbly and cheese slightly browned.

this is a very heavy and filling dish, serve with a side salad.

0 Recipe Feedback:

Post a Comment

Tell us what you think of these recipes. If you make a dish, please send a picture to: GillianIvy to see it featured here, or post a link to it here.